{"title":"New launches","description":null,"products":[{"product_id":"moganad-estate","title":"Moganad Estate - Black Honey - Yercaud - Light Roast","description":"\u003cp\u003e\u003cstrong\u003eVariety: S795\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Black Honey\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation: Anaerobic in fruit fermentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast: Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers: Navin Rajes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: Tropical Fruit, Milk Chocolate \u0026amp; Berry\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small 60 kg retail-only release from Moganad Estate in Yercaud, produced by Naveen Rajes. This S795 lot is bright, sweet, and layered.\u003c\/p\u003e\n\u003cp\u003eIt is processed as a black honey with a long fermentation and 25 days of drying. Black honey leaves a generous coat of mucilage on the seed throughout drying, building deep fruit sweetness while holding the cup's structure.\u003c\/p\u003e\n\u003cp\u003eExpect tropical fruit and berry-like brightness with a soft milk chocolate finish. Built primarily for filter, with a juicy espresso option. Best for expressive pour-overs, bright espressos, and small fruity milk drinks.\u003c\/p\u003e","brand":"Bloom Coffee Roasters","offers":[{"title":"250gms \/ Whole Beans","offer_id":46169495601338,"sku":"BCR-MOGANADESTATE-250-WB","price":900.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0082\/6042\/files\/moganad.png?v=1784261157"},{"product_id":"orchadale-estate","title":"Orchadale Estate - Naturals - Yercaud - Light Roast","description":"\u003cp\u003e\u003cstrong\u003eElevation: 1350 MASL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: S795\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Naturals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation: Cherries are Co-Fermented with Papaya fruit pulp Anaerobically \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast: Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers: Navin Rajes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: Blackcurrant, Marmalade \u0026amp; Caramel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small S795 natural from Orchadale Estate in Yercaud, produced by Naveen Rajes at 1350 MASL.\u003c\/p\u003e\n\u003cp\u003eThis lot is papaya co-fermented, which pushes it towards a darker, richer fruit profile. It is a limited old-harvest release, carrying real depth and sweetness.\u003c\/p\u003e\n\u003cp\u003eExpect blackcurrant, marmalade, and caramel. Bright enough to stay lively, sweet enough to work across brew styles. Best for expressive pour overs, bright espressos, and small fruity milk drinks.\u003c\/p\u003e","brand":"Bloom Coffee Roasters","offers":[{"title":"250gms \/ Whole Beans","offer_id":46169495863482,"sku":"BCR-ORCHADALEESTAT-250-WB","price":950.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0082\/6042\/files\/orchadale.png?v=1784261002"},{"product_id":"salawara-estate-bloom-honey","title":"Salawara Estate - Bloom Honey - Sakleshpur - Medium Light Roast","description":"\u003cp\u003e\u003cstrong\u003eElevation: 1143 MASL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: S795\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Bloom Honey\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation: 48 Hour Anaerobic Fermentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast: Medium Light\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers: Sharan Gowda\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: Earl Grey Tea, Malta \u0026amp; Berry\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA small Bloom Honey lot from Sharan Gowda's Salawara Estate in Sakleshpur, grown at 1143 MASL from S795.\u003c\/p\u003e\n\u003cp\u003eThe lot was fermented for 48 hours and then dried slowly over 16 days. That combination of ferment and patient drying builds sweetness, aromatics, and layered fruit character.\u003c\/p\u003e\n\u003cp\u003eExpect Earl Grey aromatics, malta-like sweetness, and a soft berry finish. Elegant, expressive, and clean. Best for expressive pour overs, bright espressos, and small fruity milk drinks.\u003c\/p\u003e","brand":"Bloom Coffee Roasters","offers":[{"title":"250gms \/ Whole Beans","offer_id":46169496158394,"sku":"BCR-SALAWARAESTATE-250-WB","price":850.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0082\/6042\/files\/salawarabloomhoney.png?v=1784260928"},{"product_id":"salawara-estate-yellow-honey","title":"Salawara Estate - Yellow Honey - Sakleshpur - Medium Dark Roast","description":"\u003cp\u003e\u003cstrong\u003eElevation: 1143 MASL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: S795\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Yellow Honey\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation: 72 hr aerobic fermentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast: Medium Dark\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers: Sharan Gowda\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: Dark Chocolate, Orange Zest \u0026amp; Dried Fruits\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn S795 Yellow Honey from Sharan Gowda's Salawara Estate in Sakleshpur, grown at 1143 MASL, now taken to a deeper medium-dark roast.\u003c\/p\u003e\n\u003cp\u003eThe coffee went through a 72-hour fermentation before being dried slowly over 15 days, building sweetness and citrus complexity layer by layer.\u003c\/p\u003e\n\u003cp\u003eExpect dark chocolate, orange zest, and dried fruits. The medium-dark roast builds depth and rounded sweetness while keeping the yellow honey character underneath. Best for bold pour overs, deep espressos, and rich milk and iced milk drinks.\u003c\/p\u003e","brand":"Bloom Coffee Roasters","offers":[{"title":"250gms \/ Whole Beans","offer_id":46169496682682,"sku":"BCR-SALAWARAESTATE-250-WB","price":850.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0082\/6042\/files\/salawarayellowhoney_1.png?v=1784260715"},{"product_id":"biccode-estate","title":"Biccode Estate - Naturals - Hassan - Medium Roast","description":"\u003cp\u003e\u003cstrong\u003eElevation: 1250 MASL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: SLN9 + S795\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Naturals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation: 24 hours in fruit sacchromyces yeast fermentation\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast: Medium\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers: Hamsini Appadurai\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: Apricot Jam, Milk Chocolate \u0026amp; Citrus Fruit\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA clean, high-grown natural from Biccode Estate in Hassan, produced by Hamsini Appadurai at 1250 MASL.\u003c\/p\u003e\n\u003cp\u003eA Saccharomyces-fermented natural, grown at high elevation and kept remarkably clean — a full body with a long, lingering aftertaste.\u003c\/p\u003e\n\u003cp\u003eExpect apricot jam, milk chocolate, and citrus fruit. A medium roast built for body and sweetness. Best for balanced pour overs, expressive espressos, milk drinks, and iced milk drinks.\u003c\/p\u003e","brand":"Bloom Coffee Roasters","offers":[{"title":"250gms \/ Whole Beans","offer_id":46169497993402,"sku":"BCR-BICCODEESTATE-250-WB","price":850.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0082\/6042\/files\/biccodenaturals.png?v=1784259685"},{"product_id":"melkodige-estate","title":"Melkodige Estate - Naturals - Chikmagalur - Vienna Roast","description":"\u003cp\u003e\u003cstrong\u003eElevation: 950 MASL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVariety: SLN9\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing: Naturals\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFermentation: Yeast-fermented in cherries for 24 hours.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast: Vienna\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProducers: Aveen Rodrigues\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes: Dark Chocolate, Orange Zest \u0026amp; Dried Fruits\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA rich, yeast-fermented natural from Melkodige Estate in Chikmagalur, produced by Aveen Rodrigues from SLN9 at 950 MASL.\u003c\/p\u003e\n\u003cp\u003eTaken to a Vienna roast — a special natural built for depth and richness, and made to shine in milk.\u003c\/p\u003e\n\u003cp\u003eExpect dark chocolate, orange zest, and dried fruits. A bold, comforting roast, especially good with milk. Best for bold, darker pour overs, rich traditional espressos, and milk and sweetened milk drinks.\u003c\/p\u003e","brand":"Bloom Coffee Roasters","offers":[{"title":"250gms \/ Whole Beans","offer_id":46169498255546,"sku":"BCR-MELKODIGEESTAT-250-WB","price":850.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0082\/6042\/files\/melkodige.png?v=1784259546"}],"url":"https:\/\/bloomcoffeeroasters.in\/collections\/new-launches.oembed","provider":"Bloom Coffee Roasters","version":"1.0","type":"link"}