Your journey as a barista starts here! Learn from SCA-certified baristas on how to make the perfect espresso and espresso-based drinks!
What does it cover?
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What is speciality coffee?
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The course sets the foundation blocks for learners to set a coffee grinder, make espressos, foam and texture milk for milk-based espresso drinks (latte, cappuccino, etc.). The course also explores the implementation of health and safety practices and customer service protocols.
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The coffee journey from seed to cup
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Differences between Robusta and Arabica coffee
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Introduction of speciality coffee and trends
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Skills to prepare and serve espresso
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Sensory aspects of an espresso
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Prepare and serve cappuccino and latte
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Milk steaming techniques to create milk-based coffee beverages
Who should attend?
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Budding Home Baristas
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Aspiring Career Baristas/Individuals keen to pursue a career in the Food & Beverage industry
- Coffee Enthusiasts
Duration: 2 days (5 hours each)
Timing: 10:00AM - 03:00PM
Location: Bloom Coffee Roasters, MDC Panchkula
For more details please call at 9877453912