A small S795 natural from Orchadale Estate in Yercaud, produced by Naveen Rajes at 1350 MASL.

This lot is papaya co-fermented, which pushes it towards a darker, richer fruit profile. It is a limited old-harvest release, carrying real depth and sweetness.

Expect blackcurrant, marmalade, and caramel. Bright enough to stay lively, sweet enough to work across brew styles. Best for expressive pour overs, bright espressos, and small fruity milk drinks.

Tasting notes: Blackcurrant, Marmalade & Caramel

• Region: Yercaud
• Estate: Orchadale Estate
• Producer: Naveen Rajes
• Varietal: S795
• Process: Naturals
• Roast: Light Roast

Brewing
Pour Over: 15g · 1:15 ratio · 91-93C · 2:40-3:30 min · 3 equal pours
Espresso: 1:2.5 ratio · 18g dose · 45g yield · 28-32 sec
Rest: Allow 10-12 days from roast date before brewing for best results

250g · whole bean · roasted to order. 500+ cafe partners. Speciality coffee for everyone.